About the project: The project aims to modernize the content of higher education to promote the development of such national systems of agri-food production, in which farms will apply internationally recognized good agricultural practices (GAP) and principles and approaches of sustainable agribusiness management, thus increasing the agri-food sector, efficiency and the competitiveness of the industry (primary production and pre-processing), and supporting business development, providing residents with quality food with a clean environment and indirectly contributing to regional and rural development.

Objectives of the AgroDev project:

- high-quality training content, developed using the latest scientifically based knowledge;

- highly qualified teaching staff, following the latest scientific developments and using effective pedagogical methods;

- productive and mutually supportive cooperation and related industries in which knowledge is transferred in their own directions.

The project contributes to the achievement of the following objectives:

- Modernization of bachelor's degree curricula related to agri-food production at 4 universities in Central Asia;

- Training of qualified specialists in the field of the agri-food industry;

- Development of the potential of the academic staff of universities;

- Improvement of material resources - educational laboratories and literature;

- Establishing links between higher education institutions and agricultural producers.

Project documents:

• 6 monthly reports;

• Plans to ensure the quality of the project;

• Results of a survey of associations;

• Analysis (partially).