On March 30 of this year in the big hall of the branch was held a seminar-training on the Coworking Center at the initiative of the department of "Food and Agricultural Economics".

Bobur Sobirov explained in detail that it is possible to earn money and participate in training courses and develop the ability to work in a team, to easily master modern professions, to see a flexible work schedule.

OBJECTIVES OF THE COWORKING CENTER:

Ensuring that the student earns a living by providing youth employment.

Helping to develop students' ability to apply theoretical knowledge in science through the involvement of experienced professionals in the activities of the Center

Facilitate the formation, support and implementation of student start-up projects.

Organize roundtables between graduates and employers.

Most important: MAIN TYPES OF COWARKING CENTER

Accounting services, banking services, patenting and licensing services, oral and written translation services, scientific and journalistic articles, start-up projects, business project development, marketing services, financial and economic services, PR and advertising services, design and printing services, educational services, business trainings,
and other interactive courses as well as additional services based on student ability.